Sunday, June 1, 2008

Wilton Course IV Class 4 Fondant & Gum Paste

I just completed all four Wilton Method courses offered at Joann's. This is my final cake. It is a chocolate cake covered in vanilla icing and almond flavored fondant. For our final cake we were allowed to choose any cake from the Course 4 workbook or we could create our own fondant cake. Almost all of the cakes in the book had flowers and I really didn't want to make a flower cake. I decided to make the cake from the cover of the Fun with Fondant book. It was fun to make and I think it turned out pretty well.

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