Apple and Brown Sugar Corned Beef

Apple and Brown Sugar Corned Beef

adapted from Crockpot Tuesdays

Ingredients:

3 lbs. corned beef

3 potatoes, peeled and quartered

2 Granny Smith apples, peeled and diced into 1/4 inch pieces

1 cup water

1 cup brown sugar

1 tbsp spicy mustard

2 tsp garlic, minced

1/2 tsp peppercorns

Directions:

Place meat, potatoes, and apples in crockpot. Combine the water, brown sugar, mustard, garlic and black pepper and pour into crockpot. Sprinkle peppercorns on top. Cook on high for 6 hours or low for 12 hours. Remove meat and veggies from juice and serve.